Description: Sweet summery Raspberries are cooked with dried Hibiscus Flowers creating a floral sharp jam perfect for breakfast. Hibiscus Flowers are added to help retain a bright pink colour. We recommend serving London Borough of Jam's jars spread upon toasted sourdough bread, mixed in bowls of hot porridge, or layered between cakes and as an accompaniment cheese.
Weight: 220g
Ingredients: Raspberries, unrefined cane sugar, dried hibiscus flowers & lemon juice.
Vegan Friendly: Yes
Allergy advice: In Bold. Our products are packed in a facility that handles products containing Gluten, Tree Nuts, Peanuts, Sesame, Mustard, Soybeans, Lupin, Sulphur Dioxide & Sulphites.
Country of Origin: Made in the UK
Packaging: Glass Jar - please reuse or refill.
Storage: Store away from daylight. Once open keep in the fridge.